📣📣📣 創百「倍乘®營養科學」研究團隊在國際知名期刊 Food Bioscience 發表最新研究成果

Chambio’s “SynScience®” research team has published its latest findings on the synergistic effect of “ProtriotiX/TribiotiX” new system in the internationally renowned journal Food Bioscience.
“Synergistic effect of probiotics and postbiotics on reducing cytokine storm, lung dysfunction, and immune escape phenomenon caused by SARS-CoV-2 infection 益生菌和後生元在降低 SARS-CoV-2 感染引起的細胞激素風暴、肺功能障礙及免疫逃逸現象的倍乘綜效 (益生聯)”.