BraziZyme® Natural Fermented Enzyme with 80 kinds of Fruits & Veggies


Brand value is built on extensive scientific research and supporting literatures, sufficient safety data, and reliable quality assurances.

BraziZyme® Natural Fermented Enzyme with 80 kinds of Fruits & Veggies

Introduction

BraziZyme® is a detox enzyme with truly enzymatic activity, based on the principles of the Macrobiotic Diet developed by Dr. Kushi. Sourced from 80 meticulously selected plants cultivated in pristine Brazilian farms, BraziZyme® is a blend of whole grains, vegetables, beans, sea vegetables, fruits, nuts, and seeds. Additionally, BraziZyme® undergoes an extra 6 to 9 months of tertiary fermentation, accumulating a total of 3 years of aging and fermentation. This extended process fully harnesses the natural yeast, lactic acid bacteria, and acetic acid bacteria present.

Function

  • Enhance digestion and balance intestinal flora.
  • Facilitate body detoxification.

Advantages

  • Detox enzyme based on macrobiotic diet principal.
  • 80 Kinds of natural fruits and vegetables.
  • 3 Stages of fermentation for 3 years.

Specification

OriginTaiwan
ApplicationSupplements, Sachet powders, Liquid/Jelly sachet
Dosage500-1000 mg/day